Tejas Vegetable Medley Orzo

INGREDIENTS:

  • 7 cups water

  • 1.5 tsp sea salt

  • 1 tbsp garlic salt

  • 1.5 cup chopped carrots

  • 1 cup chopped kohlrabi or turnip root

  • 1 cup chopped fennel

  • 1 cup chopped onion

  • 12oz Mild Tony's Tejas Salsa or 10oz of crushed tomatoes, 2 tbsp fresh garlic, 1/3 cup minced bell pepper

  • 1.5 cup chopped broccolini

  • 2 bay leaves

  • 1 tbsp basil

  • 32oz vegetable broth

  • 1.5 tsp oregano

  • 15oz can black beans drained

  • 1 tsp sage

  • 1 cup chopped mushrooms

  • 3 tbsp balsamic vinegar

  • 1.5 cup chopped egg plant

  • 1.5 cups of Orzo

DIRECTIONS:



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