Tejas East Indian Green Beans

Ingredients:

• 1 lb of fresh green beans

• 12 oz of water

• 1 tbsp of diced onions

• 4oz of Tony's Tejas Salsa

• 1oz of coconut or olive oil

• 1/4 tsp of Curry powder

• 1/2 tsp of Coriander

• 1/4 tsp ginger

• 1/4 tsp smoked sea salt

Directions:

1. Combine water, onions, and beans in a pan on med-high heat.

2. Cook down for about 10-15min.

3. Add oil, Curry, Coriander, ginger, and salsa.

4. Saute until tender and salsa reduces.