Ingredients:
1 pint "The World's Best Salsa"
2 lbs meatballs
2 tbsp oil
4 oz BBQ sauce
1/4 cup sweet onion chopped
2 tbsp honey
1 tbsp Worcestershire Sauce

Directions:
Put everything in a pot on medium heat and cook for 25 minutes
OR
In a pan & cook at 400 degrees in the oven
OR
In a crock pot on high for an hour.
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